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Lunch Menu

Lunch is available between 11am and 5pm from Tuesday to Sunday and features an extensive menu with daily specials also offered.
 

Something Sweet

  
  ◊ Housemade Banana Bread $7.50  
    Lightly toasted & buttered    
  ◊ Raisin Toast $5.00  
    Lightly toasted and buttered    
  ◊ Fluffy Scones $7.50  
    Warm homemade scones served with vanilla butter, strawberry jam and freshly whipped cream.    
 

Sandwiches

Available on white or multigrain bread/toasted or turkish roll or wrap.
Prices depend on amount of fillings.

Choose from any of the following fillings: ham, roast chicken breast, cheese, sliced tomato, avocado, pineapple, smoked salmon, roasted capsicum, tuna, red onion, beetroot, carrot, aioli, mustard, iceberg lettuce
 
 

Breads

  
  ◊ Garlic Bread $7.50  
    Crusty bread toasted with garlic butter.    
  ◊ Herb Bread $7.50  
    Crusty bread toasted with fresh herbs and butter.    
  ◊ Three Mushroom Bruschetta $9.50  
    Sautéed field mushrooms, Porcini and King Brown on toasted turkish topped with creamy fetta cheese.    
  ◊ Tomato Bruschetta $8.00  
    Crusty French loaf topped with Roma tomato, Spanish onion, basil and extra virgin olive oil with balsamic vinegar and parmesan cheese.    
  ◊ Grilled Turkish Bread $10.00  
    Served with olive tapenade, beetroot relish and garlic buter.    
 

Entrées

  
  ◊ Salt & Pepper Chilli Squid $15.50  
    Served with a sweet chilli aioli.    
  ◊ Stuffed Mushrooms $15.00  
    3 mushroom cups with a fresh herb, sundried tomato and fetta filling oven baked and served on a bed of rocket and a balsamic reduction.    
  ◊ Chilli Prawn Salad $16.50  
    Chilli marinated prawns served on a crisp garden salad.    
  ◊ Potato Gnocchi $12.50  
    House made gnocchi served with olives, eggplant and a Napoli sauce.    
  ◊ Soup of the Day $10.50  
    Ask your host for todays special.    
  ◊ Honey Mustard Chicken Strips $14.50  
    served with a rocket and parmesan salad    
 

Oysters

Freshly shucked to order
 
 
◊ Natural ½ dozen $15.00   1 dozen $28.00
◊ Kilpatrick ½ dozen $16.00   1 dozen $30.00
 
 

Lunch Mains

  
  ◊ Roast of the Day $18.90  
    Served with roast potatoes, roast pumpkin, veggies and gravy. Ask your host for today's special.    
  ◊ T-Bone Steak $19.90  
    350gm T-Bone steak cooked to your liking and served with chips and salad.    
  ◊ Ocean Perch $19.50  
    Your choice of grilled or beer battered, served with lemon butter, chips and salad.    
  ◊ Chicken Schnitzel $19.50  
    Crumbed & fried chicken breast served with chips and salad.    
  ◊ Chicken Parmagiana $23.00  
    Crumbed & fried chicken breast, topped with ham, melted cheese and Napoli sauce, served with lemon, chips and salad.    
  ◊ Aviator Burger $17.50  
    Flame grilled beef burger, bacon, onion, fried egg, cheese, served on an open toasted bun with lettuce, tomato, beetroot and tomato sauce. Served with chips.    
  ◊ Steak Roll $17.50  
    Grilled scotch fillet steak with caramelised onion served on toasted long roll with lettuce, tomato, beetroot relish, tasty cheese and BBQ sauce, aioli and chips.    
  ◊ Grilled Chicken Burger $19.00  
    Chicken breast marinated in fresh herbs and topped with avocado and cheese, served with chips.    
  ◊ Chicken Schnitzel Sandwich $10.00  
    Crumbed & fried chicken breast served with lettuce and mayo on fresh bread.    
  ◊ Roast Pork Roll $13.50  
    with caramelised onion and gravy. Served with chips    
  ◊ Bacon & Egg Roll $8.00  
    2 rashers of bacon and a fried egg, BBQ sauce, served on a warm turkish roll.    
  ◊ Chicken Club Sandwich $10.90  
    Two tiered sandwich with chicken breast, bacon, lettuce, sundried tomatoes and avocado, served with chips.    
  ◊ Chicken & Pesto Fettucini $20.00  
    Piping hot fettucini with chicken, pesto, cherry tomatoes and parmesan cheese.    
  ◊ Chicken Caesar Salad $17.00  
    Chicken served with cos lettuce, herbed croutons, bacon, poached egg & parmesan cheese with a traditional Caesar dressing.    
  ◊ Prawn Caesar Salad $20.00  
    Prawns served with cos lettuce, croutons, bacon, poached egg & parmesan cheese with a traditional Caesar dressing.    
  ◊ BLT $13.50  
    2 rashers of bacon, lettuce, tomato and mayo on a toasted sandwich, served with chips.
Add Avocado $1.00
Add Cheese $0.80
Add Egg $1.00		    
  ◊ Bowl of Chips $6.00  
    Served with tomato or BBQ sauce, or gravy.    
  ◊ Bowl of Wedges $7.50  
    Served with sour cream and sweet chilli sauce.    
  ◊ Gourmet Pies $10.00  
    Plain steak, steak & mushroom or steak, cheese & bacon served with chips & salad.    
 

Signature Dishes

  
  ◊ Sunderland Steak & Seafood $35.00  
    250gm grain fed scotch fillet, cooked to your liking and topped with prawns, oyster, mussels, squid and scallops and finished with a hollandaise sauce, served with mash potato, honey glazed carrots and brocolini.    
  ◊ Neptune Chicken $30.00  
    Tender chicken breast stuffed with salmon and prawns, topped with a creamy garlic sauce and served with chat potatoes and a veggie stack.    
  ◊ Crispy Skin Snapper $30.00  
    Panfried crispy skin snapper served on a bed of risotto with asparagus, capsicum and rocket.    
  ◊ B-52 Ribeye $30.00  
    Our biggest steak. A 500gm ribeye cooked the way you like it and served with chat potatoes and a veggie stack and your choice of mushroom, dianne or pepper sauce, or red wine jus.    
  ◊ Vegetarian Risotto $24.00  
    Creamy risotto with porcini mushrooms, asparagus, basil, pesto and fetta cheese.    
 

Mains

  
  ◊ Lamb Shanks $27.00  
    Tender lamb shanks cooked in a red wine sauce, served on a bed of mash with seasonal vegetables.    
  ◊ Spitfire Scotch $30.00  
    250gm scotch fillet grilled to your liking, served with mash potato, honey glazed carrots and brocolini and your choice of mushroom, dianne or pepper sauce, or red wine jus.    
  ◊ Rump Steak $26.00  
    400gm rump steak cooked to your liking, served with mash potato, honey glazed carrots and brocolini and your choice of mushroom, dianne or pepper sauce, or red wine jus.    
  ◊ Bone In Pork Loin $26.50  
    Grilled pork loin served with a stuffed baked apple and balsamic reduction with mash potato, honey glazed carrots and brocolini.    
  ◊ House Made Chicken Schnitzel $24.00  
    Fresh chicken breast with a herb and parmesan cheese crumb served with mash potato, glazed carrots and brocolini.    
  ◊ Spinach and Ricotta Canneloni $25.00  
    House made spinach and ricotta cheese canneloni served with a traditional anpoli sauce.    
  ◊ Pasta of the Day    
    Ask your host for todays special.    
  ◊ Herb Crusted Barramundi $29.00  
    Grilled Barramundi fillet with a fresh herb crust finished with lemon butter served with mash potato, honey glazed carrots and brocolini.    
  ◊ Constellation Chicken $28.50  
    Whole chicken breast stuffed with parmesan and asparagus, wrapped in prosciutto and served on a bed of potato mash, with broccolini and sun dried tomato. Served with a creamy sweet marsala sauce.    
 

For The Kids

All children's meals come with a soft drink and ice-cream with your choice of topping or sprinkles. (Available to children 12 and under)
 
  ◊ Kids Nuggets $10.00  
    Served with chips and BBQ or Tomato sauce    
  ◊ Kids Steak $10.00  
    A small steak served with chips and tomato sauce.    
  ◊ Kids Fish $10.00  
    Coctail fish served with chips and tartare sauce.    
  ◊ Kids Spag Bol $10.00  
    Child serving of a family favourite.    
  ◊ Kids Calamari $10.00  
    Crumbed calamari rings served with chips and tartare sauce.